Who would have thunk it?
I can't think of anything much better in the summer than
a fresh, juicy, homegrown, red tomato.
Grocery stores usually know nothing of such things.
So, when I found these beauties one day last week,
I stocked up.
And I ate almost all of them.
(I lost count.)
(I lost count.)
Hmmmm, guess who's sick?
For over a week.
I made no connection between delicious, healthy tomatoes
and acid reflux.
After a trip to the doctor, I learned that connection.
Who knew?
6 comments:
I can't EVER pass up homegrown tomatoes. Nothing like them!
Oh my goodness... bless your heart. I too was a piggy over tomatoes a few years ago. My malady presented it self in the worst cast of mouth ulcers also from the acid. Oh my gosh I guess I had about 4 granted they weren't as big as the felt but of boy did they keep me from eating anything for a few days. Every since then I pace myself.
Thank you for your visit today.
hugs Madi and Mom
Oh I hate to laugh, but I found out the hard way too. You can't drink too much V8 juice or have the same results. Love the pig sign.
oh no! What did the doctor give you?I hope you feel well soon,
Oh, so sorry to hear about this sickness. That stinks! And those tomatoes look so good! Hope you feel better soon :)
Well...I kinda knew! I can't eat tomatoes or most nightshade plants. They cause a inflammatory reaction in my body- sad! xo Diana
Post a Comment